At Koo, you’ll find Sushi at the same highest quality as what you would find in Japan. Our traditionally trained Sushi chefs and their craftsmanship are what makes us different from other places. We first opened our door in 2004 here in the Inner Sunset District, and since then our commitment has been to serve the most authentic sushi and Japanese food to our guests from our neighborhood and beyond. Our deep knowledge in Japanese culture and its culinary tradition has enabled us to not only provide the best experience but also communicate with our customers in a very appreciative way. Today Koo is one of the best Sushi restaurants in San Francisco as we have been featured on several newspaper/magazines and food/restaurant websites. Our commitment has never been stronger, and we continue to welcome our neighbors and people coming from all around the world.
Reserve A Table
Send us a request and we'll get back to you as soon as possible.
Same-day reservation requests must be sent before 4PM. After 4PM please give us a call.
Reservations for Valentine's Day 2/14 are now closed.
Comes with two spoons (Uni and Ankimo) that melt in your mouth and a shot of Sake that makes such a great harmony that you will feel like you're in heaven.
With Omakase you can get the best items both on the menu and off the menu that the chef selects just for you according to what is fresh and seasonally trending.
Catch of the Day
Our daily specials of seasonal and freshiest items that are brought in from the fish market each day.
Our new signaure roll created to bring fun and joy to the table. Share with your friends, have it with beer and just enjoy!!
Introduces you to the two best ways to have scallops. Two different kinds of sauces enhance the texture of scallops and complement the taste with Daikon Radish and Beet.
Our hand picked selections of Sake will satisfy your sushi experience to the fullest!!